- ELJADIDA, Morocco
- October 20, 2021
Aseptic and sterile techniques, optical microscopy, bacterial staining,
plating methods (streak, spread, pour, replica), enumeration and identification of bacteria, use of biological safety cabinets, media and buffer preparation, food microbiology, use of selective media, antibiotic assay (MIC), plaque assay, conjugation.
In vitro culture of Palm tree,Agarosegel electrophoresis, SDS-PAGE, cell fractionation by differential centrifugation, dissection of rat and rabbit tissue, use of hemocytometer.