Mario Jones

Cook
  • St. Catherine, Jamaica
  • January 3, 2024

I'm Hardworking, disciplined and energetic Cook with several years of experience working in fast-paced kitchens.  Prepare lunch and dinner according to health regulations and Restaurant Standard.

Adept in achieving goals and ensure customer satisfaction. Committed to using safe and sanitary cooking practices and maintaining an organized and clean cooking area.  Experience in operating various pieces of cooking equipment and tools. Bringing forth advanced food preparation techniques and the ability to serve wonderful food in a timely manner.

E-mail
kempestjones249@gmail.com
Phone Number
+18767983848

Education

n/a @ HEART/NSTA Trust
Oct 2023 — Oct 2023

Food Handlers’ Certification

n/a @ HEART/NSTA Trust
Jul 2023 — Aug 2023

Certificate in Small Food Facility Operator

n/a @ Cresent All age
Jun 1994 — Sep 1998

Certificate

Experience

Cook @ Ken’s Jerks Cuttings
Dec 2017 — Current

● Work as the Head Cook in a busy Caribbean restaurant
● Prepared menu items for lunch and dinner according to the health regulations and restaurants standards
● Followed recipe closely and served food in accordance with restaurant serving guidelines.
● Sharing and serving customers
● Maintain a clean workstation compliant with food safety standards.
● Sharing and serving customers

Contact Candidate

Contact
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