Sajeedh Ahmad
- Chennai, India
- December 23, 2020
Dear Recruitment Team,
I would like to introduce myself as a candidate for Restaurant Supervisor position.
As a professional, I feel I will be more than able to ensure that your guests are treated in a prompt, friendly and courteous manner whilst at the same time making sure that the highest standard of Hotel cleanliness, comfort, and safety are always adhered to.
For the last two year I have been working as a Guest Service Associate(GSA) for the ITC Grand Chola, where I have been responsible for managing the Food & Beverage Service at Madras Pavilion and Café Mercara Express.
I come to you from an experienced background, and will bring an assortment of knowledge and skills to this area of your business. Also my pleasant manner and excellent communication skills allow me diplomatically bring to a conclusion any guests’ issues that may arise.
The enclosed resume provides a more detailed description of my education, interests, and work experience.
Right now I am ready to take the next step of my career in an international Platform and to be challenged in all areas of hospitality and guest service. For me it would be an honour to be a part of and contribute to a hotel like yours which concentrates on building loyalty and value for its guests.
I am fully aware of the level of dedication required and I am certain that I will be able to meet challenges in the most competitive way. I would be glad to be considered for a personal interview, which offers an opportunity to share more about myself than this single page letter.
Yours sincerely,
Sajeedh Ahmad
Education
Experience
Responsible for attending the guests and resolving their complaints and requests in a professional manner. He also takes care of providing excellent customer service to the guests from their arrival until their departure.